Fresh Tomatoes

Slice fresh, ripe tomatoes into thick rounds.

Arrange alternating slices of fresh mozzarella cheese.

Tuck fresh basil leaves between the tomato and mozzarella slices.

Drizzle with a balsamic glaze for a sweet and tangy touch.

Season with a pinch of salt and freshly ground black pepper.

Optionally, add a drizzle of extra-virgin olive oil.

Serve as an elegant appetizer or side dish.

A classic Caprese Salad with a flavorful twist.