Grill halloumi cheese until golden and crispy.
Slice ripe tomatoes and fresh mozzarella.
Combine them on a platter with grilled halloumi.
Drizzle with a balsamic reduction for richness.
Season with a pinch of sea salt and black pepper.
Finish with a sprinkle of fresh basil leaves.
A Mediterranean-inspired twist on Caprese.
Ideal for those seeking a unique cheese experience.