Slice ripe tomatoes, fresh mozzarella, and sweet peppers.
Arrange them on a platter with vibrant colors.
Drizzle with a balsamic glaze for a touch of sweetness.
Season with sea salt and freshly ground black pepper.
Garnish with fresh basil leaves for a burst of freshness.
A colorful and sweet twist on the classic Caprese.
Ideal for those who enjoy a blend of sweet and savory.
Savor the harmonious combination of sweet peppers and mozzarella.