Slice ripe tomatoes and fresh mozzarella.
Arrange them on a platter with elegance.
Drizzle with white balsamic vinegar for a sweet tang.
Season with sea salt and cracked black pepper.
Garnish with fresh basil leaves for a burst of aroma.
A sweet and tangy twist on the classic Caprese.
Perfect for those who appreciate a milder balsamic flavor.
Savor the harmonious blend of white balsamic and mozzarella.