Chicken Strips

Slice chicken breasts into thin strips.

Sauté bell peppers and onions until tender.

Add chicken, and season with fajita seasoning.

Cook until chicken is cooked through.

Serve sizzling with warm tortillas.

Top with sour cream, guacamole, and salsa.

A quick and flavorful Tex-Mex favorite.

Customize with your favorite toppings.