Season swordfish steaks with salt, pepper, and olive oil.
Preheat the grill and grill swordfish until charred and cooked.
Meanwhile, prepare a Mediterranean salsa with tomatoes and herbs.
Top grilled swordfish with the fresh salsa.
A flavorful and healthy grilled swordfish dish awaits.
Perfect for a Mediterranean-inspired meal with a twist.
Savor the combination of charred fish and zesty salsa.
A delightful and light option for seafood lovers.