Grilled Corn

Grill or roast corn until charred and smoky.

Spread with a mixture of mayo and sour cream.

Sprinkle with crumbled cotija cheese.

Season with chili powder and a squeeze of lime.

A delicious and authentic Mexican street food.

Serve with extra lime wedges for a zesty kick.

A flavorful and satisfying snack or side dish.

Enjoy the taste of Mexican street vendors at home.