Green Curry Simmer

Simmer green curry paste, coconut milk, and chicken.

Add veggies like bell peppers and bamboo shoots.

Serve with fragrant jasmine rice for a complete meal.

Garnish with fresh basil leaves for an herbal touch.

Indulge in the aromatic and spicy Thai flavors.

A comforting and exotic dish with a hint of heat.

Savor the balance of sweet, spicy, and creamy.

Perfect for a Thai-inspired dinner at home.